If traveling to Chianti, spending a day with Veronica and Margherita learning about classic Italian cooking is a MUST! My wife and I had an amazing experience from the minute we booked the class. Margherita personally called us to confirm our booking and explain where to meet for the day. We met her in the center of the quaint town and followed her to this gorgeous estate with picturesque views. We were warmly greeted by her mother, Veronica, with coffee and a delicious pastry while we chatted about the estate and the menu for the day. The class takes place in the kitchen of the guest house which is cozy and warmed with an open hearth fire place. Veronica explained each step thoroughly and let us be hands on in every dish we made. Her passion for cooking and food is so inspiring. It was so great to hear the secrets of great fresh Tuscan food, history of the estate, and fun facts about the regions in Italy. Once finished cooking, we were able to sit down in the sun room and enjoy the lunch we had prepared. Delicious does not even begin to explain how amazing everything was. My wife and I still reminisce about our trip to Italy and talk about how spending the day learning to cook was our favorite day on the trip. We have even made the dishes at home! If you love to cook, love Italian culture, or just want to eat the best meal you ever had in your life... then you must take a class with Veronica! It will be the highlight of your trip to Italy. We hope to come back and take another class in the future!